What a wild week it has been.  You just can’t tell what we will experience anymore.  Maybe being tuned in to the world wide web and news is not such a great thing.  For thousands of years we got along just fine with knowing news that was only within walking distance.  Like I’ve told most of you, I miss just sitting down to read the paper with a cup of coffee.  It was a lot simpler then.  (Starting to sound more and more like my grandpa)

November Push Up Month continues.  We racked up some more to add to your count so get them posted on Monday.  2 more weeks to go

Our annual Christmas White Elephant exchange is Wednesday, December 9 at 6 pm.  Save the date.  It will be at North Third Restaurant.  Suggested gift price is $15-20.  Spouses are welcome to join in, too.

Here is an article on dealing with Thanksgiving dinner.  There are some good suggestions and some interesting research studies cited.  Read on…….

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How to Navigate Thanksgiving Day Without Losing Your Sanity

Credit: Shutterstock
Ah, Thanksgiving—the day of gratitude, family, and one more scoop of mashed potatoes!
If you’re working hard on your nutrition goals, this holiday can create some real inner conflict. You want to stay on track and honor your progress, but you also don’t want to be the one quietly logging cranberry sauce into MyFitnessPal while your aunt tells stories from 1987.
  • You can stay on track with your health goals while still truly enjoying Thanksgiving. And perhaps most importantly, it’s about remembering that nourishment isn’t only what’s on your plate.

The All-or-Nothing Trap

For many people (coaches included!), the holidays can trigger that old “I’ll start again Monday” mindset. You might tell yourself, “It’s just one day,” but that “one day” can turn into four because of leftovers, stress, and travel.
Here’s the good news: one day of eating differently doesn’t undo your progress. What truly matters is how you think about that day.
  • Research in the journal Obesity Reviews found that people who practice mindful eating – that is, paying attention to hunger cues, emotional triggers, and the sensory experience of food – tend to maintain healthier habits long-term, even during the holidays.
In other words, your mindset is more important than your menu.
Instead of striving for perfection, focus on awareness. Notice when you’re full. Notice when you’re eating because the pie looks good, not because you’re still hungry. And if you decide to indulge, do it intentionally. There’s strength in a conscious “yes.”

A Little Planning Goes a Long Way

You don’t need to bring a pre-weighed chicken breast to Thanksgiving dinner, but a bit of planning never hurts.
  • If you know you have a big meal coming up, try to stick to your usual habits earlier in the day. Eat breakfast. Get some movement in. Drink water.
Skipping meals to “save calories” for dinner can actually have the opposite effect. Studies show that restricting food intake early in the day often leads to overeating later. (Our bodies and brains don’t like being starved and then faced with a buffet.)
Instead, think of Thanksgiving dinner as just one meal in a day full of balanced choices. Maybe you start your morning with eggs and fruit, go for a walk, and have a light, protein-rich lunch. By the time dinner rolls around, you’re satisfied, not ravenous, which makes moderation much easier and more natural.

Practicing Being Present

One of the best gifts you can give yourself on Thanksgiving is to actually be there.
  • That means putting your phone down, tasting your food, and engaging in real conversation.
Gratitude is literally in the name of the holiday.
There’s some fascinating neuroscience behind this. Research from the University of California, Davis found that people who regularly practice gratitude not only report greater happiness but also have lower stress levels and better sleep quality. Stress, as we know, directly influences our eating behaviors, so a thankful mindset can help you make more aligned choices without forcing it.
Here’s a little experiment to try: pause for five seconds before eating. Take a deep breath, look around, and find one thing you’re grateful for in that moment. That small act can shift your entire energy, from autopilot eating to mindful enjoyment.

Set Gentle Boundaries

If you’re the “healthy one” in your family, you might get comments.
You know the ones:
“Are you really not having dessert?”
“Oh, come on, live a little!”
“Must be nice having all that discipline.”
Instead of getting defensive, try responding with calm confidence. Something like, “I’m just listening to what my body wants today” or “I’m definitely enjoying, just at my own pace.”
Boundaries don’t have to be hard lines; they can simply be quiet decisions that align with your values. You can say yes to pumpkin pie because you truly want it, or no because you’re satisfied; both choices are valid when they’re intentional.

Move Because You Want To, Not Because You “Should”

Some people try to “earn” their Thanksgiving meal by over-exercising beforehand or “work it off” afterward.
  • That kind of thinking can turn movement into punishment, which misses the point entirely.
Instead, use movement to brighten your day. Take a walk with family after dinner. Play a game of backyard football. Move because it feels good and brings you closer to those you love, not out of guilt for an extra helping of stuffing.

It’s About More Than Food

Thanksgiving is one day out of 365. Your nutrition goals are part of a much bigger picture, one that includes joy, relationships, and mental health.
If you’re coaching others, this is also a great chance to show what true balance looks like. Your clients observe how you handle these moments.
  • They’ll learn just as much from seeing you enjoy pie without guilt as they do from watching you eat your veggies.
The healthiest people aren’t the ones who never eat dessert; they’re the ones who know how to enjoy it without spiraling.

A Thanksgiving Reminder

You can nourish your body and your soul. You can be mindful and have fun. You can stay committed and be flexible.
  • Progress isn’t about being perfect. It’s about showing up with intention, even when the gravy boat is calling your name.
So this year, take a deep breath, fill your plate with what you love, and remember: food is meant to be enjoyed, not controlled. The memories you make at that table will feed you far longer than any meal ever could.

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SCHEDULE FOR THE WEEK-  Monday-Friday 5am, 6am, 4:30 pm and 5:30 pm,  Saturday 7 am

WORKOUTS THIS WEEK-  F carry/pushup/squat triplet, ROWLING, thruster/pushup duo, HELEN, ROW, POKER

SEE YOU AT THE GYM

3,2,1 GO!

DEAN